Notices by Maija (maija@netzsphaere.xyz), page 22
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:08:12 JST Maija @mia @snacks @meso god i wish -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:07:36 JST Maija @snacks @meso @mia and i did manage that, the pasta side of things.
i can fry eggs though ususlly pretty well but if i mix other things in there or ever have to stir fry anything.... haha its really bad -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:07:09 JST Maija @lucy @meso @snacks i only usually use garlic powder i'm sorry for being so fucking stupid i didnt mean to -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:07:01 JST Maija @meso @lucy @paula @snacks wtf is a lard donut -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:06:14 JST Maija @snacks @meso @mia my cooking is like boiling things or making flatbread thats it lol -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:05:12 JST Maija @mia @snacks i did ask for proportions he said "idk" -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:03:37 JST Maija @snacks @lucy i didnt know bacon was that greasy of a meat, i assumed it was the oil, but its way greasier than that -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:02:31 JST Maija @lucy @snacks i havent made carbonara sauce before if thats what you're asking -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:00:25 JST Maija @lucy @snacks it was only covering my small pan though it didnt look like a lot? also i dont eat bacon idk how much is a lot or anything -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 06:00:23 JST Maija @lucy @snacks it also shrunk a lot too -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:57:59 JST Maija @lucy @snacks wdym? he never gave me any proportions he just told me to fry the ingredients together? how am i the one who fucked up here? -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:57:36 JST Maija @snacks oh wait unless you mean quantity in whivh case no i didnt i finished it alreafy in two small bowls of pasta -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:56:39 JST Maija @snacks the only sauce i know how to make is mixing a buljon cube with water and corn starch -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:55:20 JST Maija @snacks you didnt tell me what proportions to use
i also used like half the cheese the one egg like the entire container of creeam uhhh 4 cloves of garlic idk how much garlic people use ever and ummm i think i burnt it too somehow, its very not saucelike and i have to inentionally scoope it up alongside the pasta cuz it wont stick to that, almost has like a sandy texture if i can call it that -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:51:01 JST Maija @snacks uhhhh 200 grams -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:47:45 JST Maija @snacks its so fucking greasy.... -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:43:34 JST Maija @snacks you gave me no proportions, you just told me to fry some shit, you get exactly what you expect for famous fuckup maija -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:36:55 JST Maija you know my cooking is good when i feel extraordinarily unwell and get hot and a massive headache after eating just a bit of it
btw, thanks for the recipe again @snacks :) -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:27:39 JST Maija @meso @VIPPER thats not what tom said -
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Maija (maija@netzsphaere.xyz)'s status on Monday, 11-Nov-2024 05:07:15 JST Maija @meso @VIPPER thats a lie and you know it