@nclm It's "Bio" in Germany. I'm more confused about "groceries". Does it include the food I grow myself or only the edible products I buy from a store? And does "groceries" include soap and toothpaste or just food and spices? @evan@tony
@evan@tony It’s interesting how different languages/countries have adopted existing words (creating a new meaning for them) to refer to organic produce.
“Organic” in English, “Biological” (for instance where I’m from, France), “Ecological” (for instance where I live, Denmark). It would be interesting to see others!
They all work, but there’s a dilution of the original meaning. Something could be “ecological” but not “ecological”, “biological” but not “biological”, “organic” but not “organic”.
@evan So the food I grow in my garden "organically" reduces the amount of organic food I have to buy in the store. The more I grow myself the less I need to buy. So my percentage of organic groceries goes down, even though I consume almost 100%, or let it be 90% of "organic" food. What about cleaning products, when they are not carbo-hydrates and not "grown" anywhere? Would you still consider them "organic", when they can be decomposed by bacteria w/o detriment to wildlife? @nclm@tony
@levampyre yeah, I'm sorry to dampen your enthusiasm!
Let's say this: for a more precise calculation, groceries only count as things you buy.
They're only "organic", "biological" or "ecological" if they are labelled as such.
And let's say the percentage is by price, not volume or count or weight. So if you buy one Bio apple that's 8€ and 2 bags of conventionally-grown kidney beans at 1€ apiece, that's 80% of your groceries that are organic.
@evan Oh, I was trying to determine the percentage of organic groceries I buy by getting a better understanding of the definition of "organic groceries". But you seem to care less about accuracy than I do. So I should probably stop bothering.