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@skinnylatte@hachyderm.io

why? just got back from Singapore and really enjoyed kaya toast for brunch. also liked the fact that most stores sell hot milo (unhealthy but i find hot choco comforting). or are there lots of traditional breakfasts not mentioned in the thread?

@darkuncle@infosec.exchange @ai6yr@m.ai6yr.org @skinnylatte@hachyderm.io

point 4 is especially true.

to add: our vegetable dishes will either be too boring/bland or too much (too sour, too salty) for the foreign palate.

we have many meat dishes that have lots vegetables in them eg kare-kare (peanut stew), sinigang (soup), bulalo (soup) but i guess theyre not popular there.

agree with most things except 1.

it astounds me that they still prefer that over the metric system. last i checked, they have 10 fingers too.

@skinnylatte@hachyderm.io