Conversation

Notices

1. Embed this notice
   Adrianna Tan (skinnylatte@hachyderm.io)'s status on Wednesday, 19-Mar-2025 10:05:24 JST Adrianna Tan

   Growing up in Singapore / Malaysia and spending time in Chennai / Bangalore means the only dosa places I don’t hate in San Francisco are Dosa Corner and Aditi

   • Embed this notice
     Adrianna Tan (skinnylatte@hachyderm.io)'s status on Wednesday, 19-Mar-2025 10:09:09 JST Adrianna Tan

     in reply to

     There’s a lot of not great South Indian food in the city

     I used to have to go to Sunnyvale, but I am ok with these two places

   • Embed this notice
     Adrianna Tan (skinnylatte@hachyderm.io)'s status on Wednesday, 19-Mar-2025 10:23:21 JST Adrianna Tan

     in reply to

     • Kevin Riggle

     @kevinriggle I do go to South Bay for the objectively superior South Indian food (and Korean and Chinese)

   • Embed this notice
     Kevin Riggle (kevinriggle@ioc.exchange)'s status on Wednesday, 19-Mar-2025 10:23:22 JST Kevin Riggle

     in reply to

     @skinnylatte there’s a really awesome biriyani place in Santa Clara. Golkonda.

   • Embed this notice
     Ike Seblon (ike_seblon@mastodon.social)'s status on Wednesday, 19-Mar-2025 10:30:37 JST Ike Seblon

     in reply to

     @skinnylatte did Dosa Corner re-open? The old location looked closed last I passed. Bookmarking Aditi, thanks!

   • Embed this notice
     Adrianna Tan (skinnylatte@hachyderm.io)'s status on Wednesday, 19-Mar-2025 10:30:37 JST Adrianna Tan

     in reply to

     • Ike Seblon

     @ike_seblon I’m thinking about the one near Cesar Chavez, which feels related to Aditi somehow

   • Embed this notice
     Adrianna Tan (skinnylatte@hachyderm.io)'s status on Wednesday, 19-Mar-2025 10:50:05 JST Adrianna Tan

     in reply to

     • Ram Prakash

     @ram yay! Have you tried bengaluru thindi garage in San Jose?

   • Embed this notice
     Ram Prakash (ram@sfba.social)'s status on Wednesday, 19-Mar-2025 10:50:06 JST Ram Prakash

     in reply to

     @skinnylatte if you ever find yourself south enough to be in south San Jose do try Saapaadu. They’ve been consistently good enough for us to make it a weekly ritual… :)