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Notices by smoker78 (smoker78@poa.st)

  1. Embed this notice
    smoker78 (smoker78@poa.st)'s status on Friday, 10-May-2024 21:55:32 JST smoker78 smoker78
    in reply to
    • Bread up, Bro
    • ThePoastmasterGeneral
    @ThePoastmasterGeneral @sickburnbro I see something to celebrate not a dystopian nightmare. They could even make money by televising the snatch!!
    In conversation Friday, 10-May-2024 21:55:32 JST from poa.st permalink
  2. Embed this notice
    smoker78 (smoker78@poa.st)'s status on Friday, 29-Mar-2024 04:13:03 JST smoker78 smoker78
    in reply to
    • Bread up, Bro
    • EvilSandmich
    @EvilSandmich @sickburnbro I don't have much waste. The bones I take to the same dump that takes my deer carcasses every year and the trim waste I cook up and give to the dogs.
    the bearded butchers have some great videos of you ever want to do it yourself.
    In conversation Friday, 29-Mar-2024 04:13:03 JST from poa.st permalink
  3. Embed this notice
    smoker78 (smoker78@poa.st)'s status on Friday, 29-Mar-2024 03:49:15 JST smoker78 smoker78
    in reply to
    • Bread up, Bro
    @sickburnbro I have a large bone saw.
    In conversation Friday, 29-Mar-2024 03:49:15 JST from poa.st permalink
  4. Embed this notice
    smoker78 (smoker78@poa.st)'s status on Friday, 29-Mar-2024 03:38:42 JST smoker78 smoker78
    in reply to
    • Bread up, Bro
    @sickburnbro A little. That doesn't count grinding the meat, but yeah I'm comfortable. I get it head off, skinned and cut in half already so that saves me some time.
    In conversation Friday, 29-Mar-2024 03:38:42 JST from poa.st permalink
  5. Embed this notice
    smoker78 (smoker78@poa.st)'s status on Friday, 29-Mar-2024 03:33:28 JST smoker78 smoker78
    in reply to
    • Bread up, Bro
    @sickburnbro I just bought a whole cow. $2950 for 950 lb hanging, which comes to $3.10 a lb. and because I don't have the resources to butcher it myself I have it at a locker that charges $1.05 per lb. I assume a 40% weight loss during processing so about 570 lbs recovered @$1.05 a lb will be just under $600. So $3550 for a cow, processing is just shy of 17% of the total cost.
    Now I'm picking up a whole pig later today for $400. I will butcher it myself so the 360 lb pig I get will cost me only $400 and about 1.3 hours to butcher and bag.
    In conversation Friday, 29-Mar-2024 03:33:28 JST from poa.st permalink
  6. Embed this notice
    smoker78 (smoker78@poa.st)'s status on Friday, 29-Mar-2024 03:33:25 JST smoker78 smoker78
    in reply to
    • Bread up, Bro
    • AsukaNeko
    @AsukaNeko @sickburnbro Yeah this guy raises them well too. I got one almost exactly one year ago from him. So good. I got 31lb of bacon I low smoked and rationed. Lasted me until november. I have about 4 chops left.
    In conversation Friday, 29-Mar-2024 03:33:25 JST from poa.st permalink

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