@nathandh my standard is Lee Kum Kee premium soy sauce or first draw
https://www.seriouseats.com/do-you-know-your-soy-sauces-japanese-chinese-indonesian-differences
Yamasa for Japanese and Haday for Korean
@nathandh my standard is Lee Kum Kee premium soy sauce or first draw
https://www.seriouseats.com/do-you-know-your-soy-sauces-japanese-chinese-indonesian-differences
Yamasa for Japanese and Haday for Korean
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