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Got a taster of Vietnamese red tea from the friendly owner of Rauch’s tea shop in Solothurn. The problem with new tea is that sometimes you don’t know how to prepare it. I let it steep for too long and it was too bitter for me. Second and third steeping were more to our liking.

Red tea of foreign land
I did not understand
Went by what I knew
But you were bitter.
To little, too late.
I’m sorry.
#tea