Embed Notice

HTML Code

<blockquote style="position: relative; padding-left: 55px;"><section><a href="https://toad.social/users/minorusaba/statuses/112985997638501253">Minoru Saba (minorusaba@toad.social)'s status on Monday, 19-Aug-2024 10:05:07 JST</a><a href="https://toad.social/@minorusaba" title="minorusaba@toad.social"><img src="https://gnusocial.jp/avatar/139443-48-20230930221108.webp" width="48" height="48" alt="Minoru Saba" style="position: absolute; left: 0; top: 0;">Minoru Saba</a></section><article><p>The other attraction at the Tachineputa no Yakata (Tachineputa Museum) was the Shijimi Clam Ramen served in the top floor restaurant. <br>The shijimi come from Lake Jusanko and there were over 50 of them in the bowl adding a delicate flavour to the shio (salt) based soup.<br><a href="https://toad.social/tags/Goshogawara" rel="tag">#Goshogawara</a> <a href="https://toad.social/tags/Aomori" rel="tag">#Aomori</a> <a href="https://toad.social/tags/Japan" rel="tag">#Japan</a> <a href="https://toad.social/tags/ramen" rel="tag">#ramen</a></p><p><a href="https://japantravel.navitime.com/en/area/jp/spot/02301-3100067/" rel="nofollow noreferrer">https://japantravel.navitime.com/en/area/jp/spot/02301-3100067/</a></p></article><footer><a rel="bookmark" href="https://gnusocial.jp/conversation/3537092#notice-6945771">In conversation</a><time datetime="2024-08-19T10:05:07+09:00" title="Monday, 19-Aug-2024 10:05:07 JST">about 3 months ago</time> <span>from <span><a href="https://toad.social/@minorusaba/112985997638501253" rel="external" title="Sent from toad.social via ActivityPub">toad.social</a></span></span><a href="https://toad.social/@minorusaba/112985997638501253">permalink</a><h4>Attachments</h4><ol><li><label><a rel="external" href="https://gnusocial.jp/attachment/3058015">Photo of shijimi clam ramen, the special dish at the restaurant on the top floor of the Tachineputa no Yakata (Tachineputa Museum), Goshogawara City, Aomori Prefecture, Japan. 
The photo shows a large, dark brownish bowl with a mound of open shijimi clam shells supported by a mass of wakame kelp and sliced negi onions emerging from a slightly clouded clear soup with steamy vapours obscuring the small patch of ramen noodles which are poking through the surface of the soup. Next to bowl of ramen is a smaller empty white ceramic bowl with a small white ladle for scooping out emptied clam shells. In front of the 2 bowls is a small square dish with 2 slices of takuwan pickles. The bowls and dish rest on a black tray together with disposable chopsticks and handwipe.
#myPhoto</a></label><br><a href="https://files.toad.social/media_attachments/files/112/985/893/904/765/296/original/b24551785ff48dbc.jpg" rel="external">https://files.toad.social/media_attachments/files/112/985/893/904/765/296/original/b24551785ff48dbc.jpg</a></li></ol></footer></blockquote>

Corresponding Notice

Embed this notice
Minoru Saba (minorusaba@toad.social)'s status on Monday, 19-Aug-2024 10:05:07 JST Minoru Saba
The other attraction at the Tachineputa no Yakata (Tachineputa Museum) was the Shijimi Clam Ramen served in the top floor restaurant.
The shijimi come from Lake Jusanko and there were over 50 of them in the bowl adding a delicate flavour to the shio (salt) based soup.
#Goshogawara #Aomori #Japan #ramen
https://japantravel.navitime.com/en/area/jp/spot/02301-3100067/
In conversationabout 3 months ago from toad.socialpermalink
Attachments
1. Photo of shijimi clam ramen, the special dish at the restaurant on the top floor of the Tachineputa no Yakata (Tachineputa Museum), Goshogawara City, Aomori Prefecture, Japan. The photo shows a large, dark brownish bowl with a mound of open shijimi clam shells supported by a mass of wakame kelp and sliced negi onions emerging from a slightly clouded clear soup with steamy vapours obscuring the small patch of ramen noodles which are poking through the surface of the soup. Next to bowl of ramen is a smaller empty white ceramic bowl with a small white ladle for scooping out emptied clam shells. In front of the 2 bowls is a small square dish with 2 slices of takuwan pickles. The bowls and dish rest on a black tray together with disposable chopsticks and handwipe. #myPhoto
  https://files.toad.social/media_attachments/files/112/985/893/904/765/296/original/b24551785ff48dbc.jpg

Public

Embed Notice

HTML Code

Corresponding Notice