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<blockquote style="position: relative; padding-left: 55px;"><section><a href="https://poa.st/objects/c66e0e7d-dde5-405b-a2a9-5589420b92d7">PoalackJokes88 (poalackjokes88@poa.st)'s status on Sunday, 09-Jun-2024 09:09:30 JST</a><a href="https://poa.st/users/PoalackJokes88" title="poalackjokes88@poa.st"><img src="https://gnusocial.jp/theme/gnusocialjp/default-avatar-stream.png" width="48" height="48" alt="PoalackJokes88" style="position: absolute; left: 0; top: 0;">PoalackJokes88</a><div><a href="https://poa.st/objects/a8797b52-ff8c-47dc-b1f7-ae96db6e611b" rel="in-reply-to">in reply to</a><ul><li><li><a href="https://gnusocial.jp/user/248537" title="aly@poa.st">AlyoCat</a></li><li><a href="https://gnusocial.jp/user/248868" title="frank_o_pinon@poa.st">Frank O. Pinon</a></li><li><a href="https://gnusocial.jp/user/252458" title="demonofustio@poa.st">demonofustio</a></li></ul></div></section><article><a href="https://poa.st/users/demonofustio">@demonofustio</a> <a href="https://poa.st/users/Frank_O_Pinon">@Frank_O_Pinon</a> <a href="https://nicecrew.digital/users/WilhelmIII">@WilhelmIII</a> <a href="https://poa.st/users/Aly">@Aly</a> I'd avoid cooking with any polyunsaturated fat. Save the olive / flax oil for salads or mayo, and use the saturated fats (lard, tallow, coconut) for frying things.</article><footer><a rel="bookmark" href="https://gnusocial.jp/conversation/3213437#notice-6346828">In conversation</a><time datetime="2024-06-09T09:09:30+09:00" title="Sunday, 09-Jun-2024 09:09:30 JST">about 6 months ago</time> <span>from <span><a href="https://poa.st/objects/c66e0e7d-dde5-405b-a2a9-5589420b92d7" rel="external" title="Sent from poa.st via ActivityPub">poa.st</a></span></span><a href="https://poa.st/objects/c66e0e7d-dde5-405b-a2a9-5589420b92d7">permalink</a></footer></blockquote>

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PoalackJokes88 (poalackjokes88@poa.st)'s status on Sunday, 09-Jun-2024 09:09:30 JSTPoalackJokes88
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@demonofustio @Frank_O_Pinon @WilhelmIII @Aly I'd avoid cooking with any polyunsaturated fat. Save the olive / flax oil for salads or mayo, and use the saturated fats (lard, tallow, coconut) for frying things.
In conversationabout 6 months ago from poa.stpermalink

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