@s2208 @mackya @DMA @UnCL3 I think even if a woman can arguably produce a better dish, stature and other aspects of her femininity naturally impede attainment of what could be considered greatness. We are built for greatness within the familial and domestic sphere, not the public eye.

No coincidence that famous female culinary personalities are always propped up by teams of men, and/or tend to be big and bulldyke-ish.

Not meant to be Great Chef. Meant to be Great Grandmother. :heartss: