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Embed this notice Traditions aren’t traditions. As a personal aside, I believe this infographic was made by someone 10-15 years younger than me because almost none of them felt “surprisingly recent” to me. In conversation Sunday, 08-Jan-2023 00:48:35 JST from friendica.mrpetovan.com permalink Attachments An Infographic titled “Surprisingly recently invented food”. Subtitle reads “foods invented since World War II that feel older than they are”. Depicted are:
- Nachos (Mexico, 1940)
- Apple Crumble (United Kingdom, 1940s)
- Spaghetti Carbonara (Italy, 1944)
- Currywurst (Germany, 1949)
- Butter Chicken (India, 1950s)
- Mongolian Barbecue (Taiwan, 1951)
- Shopska Salad (Bulgaria, 1955)
- Fartons (Spain, 1960)
- Hawaiian Pizza (Canada, 1962)
- Carpaccio (Italy, 1963)
- Doner Kebab Sandwich (Germany, 1960s)
- Tiramisu (Italy, 1960s)
- Sticky Toffee Pudding (United Kingdom, 1960s
- Uramaki (United States, 1960s)
- Banoffee Pie (United Kungdom, 1971)
- Chicken Tikka Masala (United Kingdom, 1970s)
- General Tso’s Chicken (United States, 1970s)
- Pasta Primavera (United States, 1975)
- Tartiflette (France, 1980s)
- Chocolate Fondant (France, 1981)
- Ciabatta Bread (Italy, 1982)
- Bubble Tea (Taiwan, 1980s)
- Salmon Sushi (Norway, 1980s)
- Blended Iced Coffee (US, 1980s) https://friendica.mrpetovan.com/photo/106126074463b8cc3ee06d1706642803-0.jpg