Hey, all. Thanks for replying. My city, Montreal, has a number of signature dishes: bagels, smoked meat sandwiches, Portuguese chicken, poutine, pudding chômeur, shish taouk, hot dog Michigan.
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Evan Prodromou 🇨🇦🇺🇸🇬🇷🇵🇸 (evan@cosocial.ca)'s status on Monday, 03-Aug-2026 23:18:22 JST
Evan Prodromou 🇨🇦🇺🇸🇬🇷🇵🇸
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Evan Prodromou 🇨🇦🇺🇸🇬🇷🇵🇸 (evan@cosocial.ca)'s status on Tuesday, 04-Aug-2026 07:31:57 JST
Evan Prodromou 🇨🇦🇺🇸🇬🇷🇵🇸
@copiesofcopies @stark I had the World's Biggest Fish Sandwich at the Apalachicola Seafood Grill a few decades ago. It is a fond memory!
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Aaron Williamson (copiesofcopies@social.coop)'s status on Tuesday, 04-Aug-2026 07:31:58 JST
Aaron Williamson
@stark @evan Cuban sandwiches are popular, but if they’re associated with a town, it’s Miami or Ybor City. Crab is ubiquitous, and stone crab is pretty Floridian, but I’m not sure there’s a crab dish that’s especially local otherwise.
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G (stark@mastodon.mit.edu)'s status on Tuesday, 04-Aug-2026 07:31:59 JST
G
@copiesofcopies @evan Florida I associate with Cubano sandwiches and crabs though I've never gone for the crabs
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Aaron Williamson (copiesofcopies@social.coop)'s status on Tuesday, 04-Aug-2026 07:32:00 JST
Aaron Williamson
@evan I feel like the closest thing where I live is the grouper sandwich, but that could be called the signature dish of half of Florida, I think.
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Evan Prodromou 🇨🇦🇺🇸🇬🇷🇵🇸 (evan@cosocial.ca)'s status on Tuesday, 04-Aug-2026 08:06:14 JST
Evan Prodromou 🇨🇦🇺🇸🇬🇷🇵🇸
@stark Probably not, but we do anyway!
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G (stark@mastodon.mit.edu)'s status on Tuesday, 04-Aug-2026 08:06:15 JST
G
@evan can we really claim something with Michigan right there in the name?
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