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Evan Prodromou (evan@cosocial.ca)'s status on Wednesday, 27-Aug-2025 12:02:14 JST
Evan Prodromou
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baconandcoconut (baconandcoconut@freeradical.zone)'s status on Wednesday, 27-Aug-2025 12:02:16 JST
baconandcoconut
We tried to grow hot peppers in Massachusetts last year and got about 7. This year we went big and so there was enough for a batch of hot sauce (and more are on the way!) This is a mix of mostly jalapenos, a couple habaneros, some serranos and some Jimmy Nardellos something with white vinegar, pineapple juice, onion and garlic, then finished with lime juice, salt and honey. It's hot and sweet.
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