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Flock of Cats 🐈 🐈 🐈 ☀️ (flockofcats@famichiki.jp)'s status on Tuesday, 29-Jul-2025 09:32:15 JST Flock of Cats 🐈 🐈 🐈 ☀️

Today’s grilled cheese science: Wasabi Karamucho
I’ve never been a big chips on sandwich guy, just cuz that wasn’t a big thing where I lived (I think that is more of a UK than a US thing, yeah?), but I thought these would be good to try.
The wasabi flavor seems pretty strong for the chips on their own, but it ended up being overwhelmed by the cheese and toasted bread flavors. Chips did add some crunch, which was nice.
In conversation about 3 months ago from famichiki.jp permalink
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  Minoru Saba (minorusaba@toad.social)'s status on Tuesday, 29-Jul-2025 09:32:15 JST Minoru Saba
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  @FlockOfCats A chip butty but with wasabi! Sounds great!
  ...but probably better texture with freshly fried chips than the crunchy packaged ones.
  https://en.wikipedia.org/wiki/Chip_butty
  In conversation about 3 months ago permalink
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    Chip butty
    
    A chip butty, chip barm, chip bap or chip bun is a sandwich filled with chips. It originated in fish and chip shops in Britain in the 19th century, though the exact origin is disputed. The chip butty is associated with British working-class culture. Sandwich The chip butty is a sandwich filled with chips, often served with malt vinegar, curry sauce, gravy or ketchup. The British food writer Tim Hayward recommended using "undistinguished" soft white bread, as "this is not the place for artisanal sourdough". In The Guardian, Tony Naylor recommended using buttered soft white bread and lightly fried chips seasoned with salt and vinegar, and serving the sandwich with a cup of tea. Naylor wrote that the chip butty was a comforting meal and a means to "transport ourselves to a happier, more innocent place". In 2022, a statistician from Nottingham Trent University carried out a 2,000-person study and concluded that the ideal chip butty contained 12 chips. The Michelin-starred chef Paul Ainsworth created a version with sourdough, triple-cooked...

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