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   schratze (schratze@todon.nl)'s status on Tuesday, 25-Mar-2025 18:01:13 JST schratze

   Hypothesis: the closer you are to the Atlantic ocean, the greater your propensity for deep-fried food

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     Secret 3rd South African (monsoonrains@mastodon.social)'s status on Tuesday, 25-Mar-2025 18:01:08 JST Secret 3rd South African

     in reply to

     • 268daysofrain

     @souvlaki @schratze This is rhe impression I have of Germany.

     'Extra mild' cheese help.

     GreenSkyOverMe (Monika) repeated this.
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     268daysofrain (souvlaki@ni.hil.ist)'s status on Tuesday, 25-Mar-2025 18:01:08 JST 268daysofrain

     in reply to

     • Secret 3rd South African

     @monsoonrains @schratze Norwegian food makes me miss the rich flavours and magic spices of German cuisine 😶

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     268daysofrain (souvlaki@ni.hil.ist)'s status on Tuesday, 25-Mar-2025 18:01:09 JST 268daysofrain

     in reply to

     @schratze Not Norway, because deep frying adds flavour and if there's one thing Norwegians hate it's flavour

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     schratze (schratze@todon.nl)'s status on Tuesday, 25-Mar-2025 18:01:11 JST schratze

     in reply to

     Haven't had large enough of an exposure to the other cultures to make a judgement

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     schratze (schratze@todon.nl)'s status on Tuesday, 25-Mar-2025 18:01:12 JST schratze

     in reply to

     Scotland, Netherlands, Belgium, Euskadi all LOVE deepfrying stuff