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   d (deprecated_ii@poa.st)'s status on Thursday, 09-Jan-2025 20:52:36 JST d

   • :ihavenomouth:
   • cassidyclown
   @cassidyclown @Inginsub I thought about buying some from the grocery store bakery to see what they're like but a tiny box was $15 and yeah I don't think so
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     :ihavenomouth: (inginsub@clubcyberia.co)'s status on Thursday, 09-Jan-2025 20:58:02 JST :ihavenomouth:

     in reply to

     • cassidyclown
     @deprecated_ii @cassidyclown commercially sold macarons are often made with italian meringue and added wheat flour, so eating those is no better than chewing on a piece of sugar. $15 is probably artisanal stuff though
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     d (deprecated_ii@poa.st)'s status on Thursday, 09-Jan-2025 21:05:46 JST d

     in reply to

     • :ihavenomouth:
     • cassidyclown
     @Inginsub @cassidyclown I'd guess they're made by a local-ish pastry shop for the store. it's an upscale place and they like to do local sourcing
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