A bit of bread getting ready for the oven. Probably going in after supper. #sourdough
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Ross of Ottawa (ottaross@mastodon.social)'s status on Wednesday, 20-Dec-2023 10:35:23 JST Ross of Ottawa -
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Ross of Ottawa (ottaross@mastodon.social)'s status on Wednesday, 20-Dec-2023 10:35:20 JST Ross of Ottawa The loaves are out. A bit less mass than my typical batches, but the energy in the starter made up for it in volume. The dark buckwheat adds some dark flecks to the crumb.
Looking forward to tomorrow's breakfast toast!
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Ross of Ottawa (ottaross@mastodon.social)'s status on Wednesday, 20-Dec-2023 10:35:22 JST Ross of Ottawa Bread's into the oven. It's got a bit of buckwheat in there this time. The starter has some good energy today - 'Carl' this time around.
Carl is evolving a bit this year. That's the starter with over a century of pedigree, so he's got a bit of personality.
jwhevans repeated this.
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