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   WhitestTemplar (whitesttemplar@poa.st)'s status on Monday, 10-Mar-2025 08:08:46 JST WhitestTemplar

   in reply to
   @Turdicus @Hoss Scallops are these bad boys. Basically the classic "sea shell." They are basically little chunks of meat that you can do a lot with, but the most common thing is to cook them in a similar way you would a steak in a pan. Sear em with a bit of oil or butter, add herbs for extra flavor and that's basically it. I think they behave a lot like shrimp when it comes to cooking and as such can be used in a lot of dishes as a replacement for shrimp or even along with shrimp.