Carsten@skinnylatte one reason for not eating out is the weather and the general lack of fresh produce back in the day before globalization.
People would stay in and cook with salted or pickled or brined produce for the majority of the year. Personally, I feel like that's where we have something to offer to the world cuisine, our traditional lunch buffet is wonderful but it's cold food, not hot food. I hope you ate well in Denmark.
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