So I wanted to learn to make a british fish pie and found the most absolute train wreck Yorkshire womans video on YouTube who:

- had brilliant cinematography
- no coherent measurements (filets and cups)
- was allergic to spices and glanced the mash with 2g of salt and pepper.
- had no idea how to skin a salmon filet.
- used a dish that was far too small to bake in
- finished with an enchanting time lapse of her pie baking, browning, and gently bubbling hot cheddar creme over the edge of the dish, down the sides, and off into the bottom of her oven.

And with a straight face told god and man this was "award winning.".

Maybe If youre at the oven cleaner Olympic event.