Name a common vegetable that cannot be preserved in any way. You can extend its life in the fridge a tiny bit, but that's it.
It cannot be tinned, pickled, frozen, etc. (Well, it can, but you wouldn't want to eat it afterwards)
Go!
Name a common vegetable that cannot be preserved in any way. You can extend its life in the fridge a tiny bit, but that's it.
It cannot be tinned, pickled, frozen, etc. (Well, it can, but you wouldn't want to eat it afterwards)
Go!
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