#FoodSystemsTransformation would lead to socio-economic benefits of up to 5-10 trillion US$/year, the FSECommission report shows. The cost of transformation would be much lower than the benefits, offering a better life to hundreds of millions of people: https://www.pik-potsdam.de/en/news/latest-news/transforming-food-systems-could-create-multi-trillion-dollars-of-economic-benefits-every-year/