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    BowserNoodle ☦️ (bowsacnoodle@poa.st)'s status on Tuesday, 02-Jan-2024 04:42:09 JSTBowserNoodle ☦️BowserNoodle ☦️
    in reply to
    • 7666
    • thegreatape
    • marlin
    • givenup
    @givenup @marlin @thegreatape @7666 Slow cooking and pressure cooking got me into using bone-in cuts of meat. All sorts of extra flavor just from having bones and their juices flow into the broth and meat 🤤
    In conversationabout a year ago from poa.stpermalink
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