Embed Notice

“There are lots of different alternatives,” says Bernard. “The fats that the krill have inside them, that are supposedly so valuable to us, actually come from #plants. So we could go directly to the source.”

Krill is also used by the aquaculture industry for raising farmed #salmon, which comes with its own set of environmental problems.

18/21

https://therevelator.org/farmed-salmon-book/