Allan Chow@Sempf Taipei Cafe has the most extensive Taiwanese menu in Chicago. Probably the most popular being popcorn chicken. Taiwanese cuisine utilizes a near ubiquitous spice blend 香粉 that is best described as 5-spice++. It ain't exactly five spice. It's close to it. But a lot is either marinated with it or finished with it. Popcorn chicken is where most people are introduced to it.
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