The "gotta have it" sweetcorn is entering peak ripeness.

With the weird more-than-week maturity distribution, that peak should be very spread out and I can almost keep up w/ what hits it by just eating a ton of corn every night until near-mid August. Idk, we'll see how that goes.

I may hold a portion back and vacuum/pack it. We definitely won't have anywhere near as much as w/ the six-shooter from last year (which I still have probably 5-6 _gallons_ of in the chest freezer). Awesome stuff tho - if it's not too much of a p.i.t.a. to store, I could get into the variety in future.