@dew_the_dew @Chet @Manintoga slow cooked for 18 hours, jesus.
bruh i work with a electric stove and frying pan, thats a bit beyond my means.
the slowest ive ever cocked was a hunk of pork i simmered for 3 hours untill it fell apart, then added rice to the broth.
i think you call that jamalaya or something, no joke we call it rice meat.
kochwiki.org/wiki/Reisfleisch
was pretty nice, but not worth the electrical bill.