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They are rare where I live, but you can occasionally find German restaurants. And though no one says "Let's go out for British food," we do love them Fish 'n' Chips, Y'all. What I don't see are any Scandinavian food restaurants. I ate at a Norweigan-themed place at Epcot, because it was the only place that had any reservations left. It was mostly a buffet of coldwater fish and a lot of rutabagas. Surely there is more? And why is this one of the few regions that has never caught on? Even in Atlanta, we can get interesting fare: Peruvian, Ethiopian, Moroccon, Mayan, Brazilian, Persian, Togolese, Bohemian (Czech), Turkish, Filipino fusion, even Halal Indonesian.