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<blockquote style="position: relative; padding-left: 55px;"><section><a href="https://mastodon.online/users/SRDas/statuses/116939485040303840">Das (srdas@mastodon.online)'s status on Saturday, 18-Jul-2026 15:10:39 JST</a><a href="https://mastodon.online/@SRDas" title="srdas@mastodon.online"><img src="https://gnusocial.jp/avatar/90667-48-20230124013017.webp" width="48" height="48" alt="Das" style="position: absolute; left: 0; top: 0;">Das</a><div><a href="https://hachyderm.io/@skinnylatte/116939418848931688" rel="in-reply-to">in reply to</a><ul><li></ul></div></section><article><p><a href="https://hachyderm.io/@skinnylatte">@skinnylatte</a> oh wow this is awesome! Thanks! I've worked my way around Chettinad, Erode Madurai, Trichy food a bit. And only tried very few real Malay dishes. <br>And ok wow this recipe for beef ! 😳 Now I'm getting a better understanding of what your incendiary levels are</p></article><footer><a rel="bookmark" href="https://gnusocial.jp/conversation/6551783#notice-12910344">In conversation</a><time datetime="2026-07-18T15:10:39+09:00" title="Saturday, 18-Jul-2026 15:10:39 JST">about 3 months ago</time> <span>from <span><a href="https://gnusocial.jp/notice/12910344" rel="external" title="Sent from gnusocial.jp via ActivityPub">gnusocial.jp</a></span></span><a href="https://gnusocial.jp/notice/12910344">permalink</a><h4>Attachments</h4><ol><li><label><a rel="external" href="https://gnusocial.jp/attachment/6266325">Screenshot of part of a recipe ingredients 500 g of beef cut into cubes is circled in green Above that the amount chillies for chilli paste is200 g dried chillies</a></label><br><a href="https://files.mastodon.online/media_attachments/files/116/939/484/829/241/583/original/00e612912b596e4b.png" rel="external">https://files.mastodon.online/media_attachments/files/116/939/484/829/241/583/original/00e612912b596e4b.png</a></li></ol></footer></blockquote>

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Das (srdas@mastodon.online)'s status on Saturday, 18-Jul-2026 15:10:39 JSTDas
in reply to
- Adrianna Tan
@skinnylatte oh wow this is awesome! Thanks! I've worked my way around Chettinad, Erode Madurai, Trichy food a bit. And only tried very few real Malay dishes.
And ok wow this recipe for beef ! 😳 Now I'm getting a better understanding of what your incendiary levels are
In conversationabout 3 months ago from gnusocial.jppermalink
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1. Screenshot of part of a recipe ingredients 500 g of beef cut into cubes is circled in green Above that the amount chillies for chilli paste is 200 g dried chillies
  https://files.mastodon.online/media_attachments/files/116/939/484/829/241/583/original/00e612912b596e4b.png

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