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<blockquote style="position: relative; padding-left: 55px;"><section><a href="https://toad.social/users/minorusaba/statuses/116928904272101340">Minoru Saba (minorusaba@toad.social)'s status on Thursday, 16-Jul-2026 18:18:08 JST</a><a href="https://toad.social/@minorusaba" title="minorusaba@toad.social"><img src="https://gnusocial.jp/avatar/139443-48-20230930221108.webp" width="48" height="48" alt="Minoru Saba" style="position: absolute; left: 0; top: 0;">Minoru Saba</a></section><article><p>" “There is even a beer from the Czech Republic that is poured as foam alone. Foam is the lifeline that determines beer quality,” said an employee of beverage giant Kirin Holdings Co."<br><a href="https://mainichi.jp/english/articles/20260714/p2a/00m/0li/025000c" rel="nofollow">https://mainichi.jp/english/articles/20260714/p2a/00m/0li/025000c</a><br>🔸Had previously thought that "suds" referred to puddles of spilt beer slowly spreading across the bar counter...</p></article><footer><a rel="bookmark" href="https://gnusocial.jp/conversation/6553612#notice-12900602">In conversation</a><time datetime="2026-07-16T18:18:08+09:00" title="Thursday, 16-Jul-2026 18:18:08 JST">about a month ago</time> <span>from <span><a href="https://toad.social/@minorusaba/116928904272101340" rel="external" title="Sent from toad.social via ActivityPub">toad.social</a></span></span><a href="https://toad.social/@minorusaba/116928904272101340">permalink</a><h4>Attachments</h4><ol><li><article><header><div>Domain not in remote thumbnail source whitelist: cdn.mainichi.jp</div><h5><a href="https://mainichi.jp/english/articles/20260714/p2a/00m/0li/025000c">Japan beverage giant Kirin pursues science behind superior beer experience: suds that last - The Mainichi</a></h5><div> from <span>https://www.facebook.com/themainichi/</span></div></header><div>TOKYO -- Summer means beer for many people. Its distinctive carbonation and smooth finish can refresh a body worn down by the heat. But why does beer</div><footer></footer></article></li></ol></footer></blockquote>

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Minoru Saba (minorusaba@toad.social)'s status on Thursday, 16-Jul-2026 18:18:08 JST Minoru Saba
" “There is even a beer from the Czech Republic that is poured as foam alone. Foam is the lifeline that determines beer quality,” said an employee of beverage giant Kirin Holdings Co."
https://mainichi.jp/english/articles/20260714/p2a/00m/0li/025000c
🔸Had previously thought that "suds" referred to puddles of spilt beer slowly spreading across the bar counter...
In conversationabout a month ago from toad.socialpermalink
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  Japan beverage giant Kirin pursues science behind superior beer experience: suds that last - The Mainichi
  from https://www.facebook.com/themainichi/
  TOKYO -- Summer means beer for many people. Its distinctive carbonation and smooth finish can refresh a body worn down by the heat. But why does beer

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