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   Adrianna Tan (skinnylatte@hachyderm.io)'s status on Friday, 28-Nov-2025 10:02:24 JST Adrianna Tan

   Some potato chip flavors I’ve had this month:

   - Thanksgiving stuffing (TJ’s seasonal special)
   - ranch
   - roast chicken
   - mushroom and sour cream

   • Embed this notice
     Adrianna Tan (skinnylatte@hachyderm.io)'s status on Friday, 28-Nov-2025 10:20:47 JST Adrianna Tan

     in reply to

     • justmichelle

     @justmichelle yum

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     justmichelle (justmichelle@beige.party)'s status on Friday, 28-Nov-2025 10:20:49 JST justmichelle

     in reply to

     @skinnylatte Heartily recommend. 🤤

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     Adrianna Tan (skinnylatte@hachyderm.io)'s status on Friday, 28-Nov-2025 11:27:46 JST Adrianna Tan

     in reply to

     • Daniel Durrans

     @dan that’s a very typical Singaporean flavor, so I’m really into that. It can be a lot for others

   • Embed this notice
     Daniel Durrans (dan@mastodon.durrans.com)'s status on Friday, 28-Nov-2025 11:27:47 JST Daniel Durrans

     in reply to

     @skinnylatte we just tried some sea salt and egg yolk potato chips.

     Not to my taste.

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     Adrianna Tan (skinnylatte@hachyderm.io)'s status on Friday, 28-Nov-2025 11:33:55 JST Adrianna Tan

     in reply to

     • Daniel Durrans

     @dan we put that on everything. Seafood, even. :)

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     Daniel Durrans (dan@mastodon.durrans.com)'s status on Friday, 28-Nov-2025 11:33:56 JST Daniel Durrans

     in reply to

     @skinnylatte they were handing them out on the Malaysian Airlines flight I am currently 11 of 14hrs into.

     I could see how it could work but it was, as you say, a lot when you aren’t really expecting it.

   • Embed this notice
     Peter Goulborn (phronetic@hachyderm.io)'s status on Friday, 28-Nov-2025 16:17:08 JST Peter Goulborn

     in reply to

     @skinnylatte a couple of weeks ago I had gingerbread doritos