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   amanjeev | امن جیو | ਅਮਨਜੀਵ (amanjeev@cosocial.ca)'s status on Thursday, 25-Sep-2025 07:04:59 JST amanjeev | امن جیو | ਅਮਨਜੀਵ

   Do I know anyone in Tokyo, Japan who can help a cousin of mine find gluten-free food there? Or if you have suggestions. He has celiac so its not just aversion and is a real thing. He is there as an exchange student.

   Retoots are helpful!

   • Blaise Pabón - controlpl4n3 repeated this.
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     Garrett LeSage (garrett@mastodon.xyz)'s status on Thursday, 25-Sep-2025 11:28:42 JST Garrett LeSage

     in reply to

     @amanjeev I'm allergic to soy; I don't have a problem with gluten... but I know that soy sauce has soy and also gluten (and is high in sodium too).

     "Coconut aminos" is a gluten-free, soy-free, low-sodium substitute for soy sauce. It could solve cooking a bit, and possibly sushi with friends.

     But be careful still: some sushi has soy sauce added directly to it.

     He may want to consider making a card that says to avoid gluten and (also specifically) soy sauce, in English and Japanese.