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   Sean and Ruchika (bunvoyage17@mastodon.social)'s status on Friday, 29-Nov-2024 13:51:02 JST Sean and Ruchika

   Happy #Thanksgiving from Ruchika, Sean, and Viraj! We decided to do #Parsi Thanksgiving again this year. We started with Irani Chai and butter biscuits. We then had berry pulao and dal dhansak. Everything was #vegetarian (and could be made #vegan. Just to be "traditional" we had an apple strudel from Aldi for desert. Such a special day for little one's first holiday!

   Recipes below!

   #Thanksgiving2024 #Indian #IndianFood #Parsi #Food #Cuisine #Cooking #india #thankful #Recipes #Chai

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     Sean and Ruchika (bunvoyage17@mastodon.social)'s status on Friday, 29-Nov-2024 13:51:08 JST Sean and Ruchika

     in reply to

     Irani Chai - https://www.archanaskitchen.com/irani-chai-recipe

     Veg Berry Pulao - https://thehappyfoodie.co.uk/recipes/berry-pilaf-berry-pulav/

     Dal Dhansak - https://www.vegrecipesofindia.com/veg-dhansak-vegetable-dhansak-recipe/

     Veg Recipes of India is our GO TO for Indian vegetarian cooking. Archana's kitchen is our second source usually. You can find the Berry Pulao recipe in Madhur Jaffery's "Vegetarian India" - one of our favorite Indian cookbooks!

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     #Indian #IndianFood #Parsi #Food #Cuisine #Cooking #india #Cookbook #FromTheKitchen #Dinner #Vegetarian #Vegan #Thankgiving2024