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Piggo :verified_horse: (piggo@piggo.space)'s status on Friday, 08-Nov-2024 02:44:38 JST Piggo :verified_horse: I learned to preserve excess grease like lard etc. from oven recipes and it's so great. I also learned you can use tallow for frying. - on-lain ✔ᵛᵉʳᶦᶠᶦᵉᵈ likes this.
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Piggo :verified_horse: (piggo@piggo.space)'s status on Friday, 08-Nov-2024 02:44:39 JST Piggo :verified_horse: fun fact: egg fried on goose fat is much tastier than on vegetable oil