Conversation

"According to a 2020 study led by Matthew Hayek, a New York University environmental studies professor, a shift to plant-based eating in rich countries would free up enough land to sequester an amount of carbon dioxide approximately equal to the past nine years of their fossil fuel emissions."
https://www.vox.com/future-perfect/362224/environment-groups-meat-industry-lies-global-warming-climate-change-wwf
#meatIndustry #climateCrisis #carbonFootprint