Public
- Public
- Network
- Groups
- Featured
- Popular
- People

Conversation

Notices

Embed this notice
Elizabeth Tai | 戴秀铃 🇲🇾 (liztai@hachyderm.io)'s status on Saturday, 27-Jul-2024 14:40:14 JST Elizabeth Tai | 戴秀铃 🇲🇾

Harvested from the garden. Enough for a week I think!
#BalconyGarden #Vegetables
In conversation about 4 months ago from hachyderm.io permalink
Attachments
1. Me with vegetables
  https://media.hachyderm.io/media_attachments/files/112/856/843/605/296/847/original/130ed496685ec0e8.jpg
- Embed this notice
  Elizabeth Tai | 戴秀铃 🇲🇾 (liztai@hachyderm.io)'s status on Saturday, 27-Jul-2024 14:53:33 JST Elizabeth Tai | 戴秀铃 🇲🇾
  in reply to
  - Aaron Brick — אהרן בריק
  @aarbrk water spinach or kangkung https://en.wikipedia.org/wiki/Ipomoea_aquatica
  In conversation about 4 months ago permalink
  Attachments
  1. Domain not in remote thumbnail source whitelist: upload.wikimedia.org
    
    Ipomoea aquatica
    
    Ipomoea aquatica, widely known as water spinach, is a semi-aquatic, tropical plant grown as a vegetable for its tender shoots. I. aquatica is generally believed to have been first domesticated in Southeast Asia. It is widely cultivated in Southeast Asia, East Asia, and South Asia. It grows abundantly near waterways and requires little to no care. Description Ipomoea aquatica grows in water or on moist soil. Its stems are 2–3 metres (7–10 ft) or longer, rooting at the nodes, and they are hollow and can float. The leaves vary from typically sagittate (arrowhead-shaped) to lanceolate, 5–15 cm (2–6 in) long and 2–8 cm (0.8–3 in) broad. The flowers are trumpet-shaped, 3–5 cm (1–2 in) in diameter, and usually white in colour with a mauve centre. Propagation is either by planting cuttings of the stem shoots, which will root along nodes, or by planting the seeds from flowers that produce seed pods. Names Ipomoea aquatica is most widely known as kangkong (also spelled kangkung), its common name in Maritime Southeast Asia, which likely originates...
- Embed this notice
  Aaron Brick — אהרן בריק (aarbrk@mstdn.mx)'s status on Saturday, 27-Jul-2024 14:53:35 JST Aaron Brick — אהרן בריק
  in reply to
  
  @liztai What kind of vegetable is it?
  
  In conversation about 4 months ago permalink
- Embed this notice
  Elizabeth Tai | 戴秀铃 🇲🇾 (liztai@hachyderm.io)'s status on Tuesday, 01-Oct-2024 15:07:01 JST Elizabeth Tai | 戴秀铃 🇲🇾
  in reply to
  - Aaron Brick — אהרן בריק
  @aarbrk it is yum
  
  In conversation about 2 months ago permalink
- Embed this notice
  Aaron Brick — אהרן בריק (aarbrk@mstdn.mx)'s status on Tuesday, 01-Oct-2024 15:07:02 JST Aaron Brick — אהרן בריק
  in reply to
  
  @liztai Sauteed kangkung with garlic for the first time tonight! Delicious.
  
  In conversation about 2 months ago permalink

Public

Conversation

Notices

Feeds