Out of basting liquid and stalled at 165f. Wrapping and dropping it in the oven at 250f and it should hit 175 in an hour.
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Allan Chow (grumpasaurus@fosstodon.org)'s status on Monday, 11-Mar-2024 07:57:39 JST Allan Chow
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Allan Chow (grumpasaurus@fosstodon.org)'s status on Monday, 11-Mar-2024 07:57:39 JST Allan Chow
Triumph
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Allan Chow (grumpasaurus@fosstodon.org)'s status on Monday, 11-Mar-2024 07:57:40 JST Allan Chow
Going no-wrap from 150 degrees F to get it up to 175 degrees F with basting with honey every 20 minutes
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Allan Chow (grumpasaurus@fosstodon.org)'s status on Monday, 11-Mar-2024 07:57:41 JST Allan Chow
Finally made some use of my brother in law's food saver he left us
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