making chanterelle, eggplant and feta cheese pasta tomorrow with a garlicky olive oil dressing, will see if it’s good
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kinoko ? (kinoko@raru.re)'s status on Monday, 14-Aug-2023 07:38:43 JST kinoko ?
- Sexy Moon likes this.
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:blobcatflower: (methyltheobromine@netzsphaere.xyz)'s status on Tuesday, 15-Aug-2023 05:40:15 JST :blobcatflower:
@kinoko omg I love chanterelles on-lain ✔ᵛᵉʳᶦᶠᶦᵉᵈ likes this. -
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kinoko ? (kinoko@raru.re)'s status on Tuesday, 15-Aug-2023 05:40:16 JST kinoko ?
it was really good
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kinoko ? (kinoko@raru.re)'s status on Tuesday, 15-Aug-2023 05:40:17 JST kinoko ?
normally it’d require a creamy sauce but it could work especially with roasted eggplant. i’ve salted the slices today to let out as much water as possible, boiled the chanterelles a bit to increase slimyness and i’m marinating it all overnight in olive oil and garlic. everything’s going into the oven tomorrow; the eggplant should turn out a bit crispy, the chanterelles will be meaty but lose most of their water, and it’ll all be mixed with feta cheese, olive oil and pasta (and maybe something acidic)