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1. Embed this notice
   Miah Johnson (miah@hachyderm.io)'s status on Tuesday, 14-Feb-2023 23:31:35 JST Miah Johnson

   I commit coffee crimes on the daily. Yesterday I reheated 2 day old brew. I buy the cheapest ground up beans Walmart sells.

   Today I will brew a fresh pot.

   • Embed this notice
     Kit Rhett Aultman (roadriverrail@signs.codes)'s status on Tuesday, 14-Feb-2023 23:31:34 JST Kit Rhett Aultman

     in reply to

     @miah Eh, I've heard of worse. My partner's publisher in London filters his coffee with the kind of wire strainer you'd use for pasta (and smirks as he calls his coffee "gritty"), and he frequently brews multiple cups from the same spent grounds.

   • Embed this notice
     Kit Rhett Aultman (roadriverrail@signs.codes)'s status on Tuesday, 14-Feb-2023 23:45:17 JST Kit Rhett Aultman

     in reply to

     @miah I have one, too. I promise you this guy's is not like those. It...it isn't fine enough to strain his coffee grounds.

   • Embed this notice
     Miah Johnson (miah@hachyderm.io)'s status on Tuesday, 14-Feb-2023 23:45:18 JST Miah Johnson

     in reply to

     • Kit Rhett Aultman

     @roadriverrail my coffee pot has a metal reusable strainer!

   • Embed this notice
     Kit Rhett Aultman (roadriverrail@signs.codes)'s status on Tuesday, 14-Feb-2023 23:59:10 JST Kit Rhett Aultman

     in reply to

     @miah Sort of. There are methods for keeping cowboy coffee smooth. Like keeping the grounds coarse, using a splash of cold water to make the grounds fall to the bottom so you don't pour them in the cup, etc. Or just using a bandanna as the filter. This is all next level, as if making terrifying coffee is an art project to him.

   • Embed this notice
     Miah Johnson (miah@hachyderm.io)'s status on Tuesday, 14-Feb-2023 23:59:11 JST Miah Johnson

     in reply to

     • Kit Rhett Aultman

     @roadriverrail So he has cowboy coffee on the daily?