I am letting the soup cool in other pots and bowl.

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   Toshi (procst2022@mstdn.social)'s status on Sunday, 01-Jan-2023 09:52:58 JST Toshi

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   After cooking butternut squash and apples for 1.5 hours, I let it cool for half an hour or so, and then used a blender and a strainer to make it smooth. It took 4.5 hours this time and it is delicious as usual!