Side view of levain in a translucent container. It has two distinct layers as described in the toot.
https://cdn.fosstodon.org/media_attachments/files/114/452/291/795/078/405/original/df1114ad56c7e2f9.jpg
Interesting. This levain is definitely layered. Lots of very fine small bubbles in the top and lots of larger bubbles in the bottom.
Who knows what the heck this may affect? Not me! 🤷♂️
😂
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