Delivery ramen prepared at home. Truffle garlic ramen with thick pork berry, bean sprouts, kale, mushrooms, and nori sea weed on top.
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パンデミックのおかげで恩恵を受けているもののひとつが、ラーメン専門店のラーメンがテイクアウトかデリバリーで食べられるようになったこと。
生麺をお願いして自分で茹でれば、お店で食べるのとほぼ同じ。
One of benefits from pandemic is that now you can have high end ramen for take out or delivery.
If you ask them to pack uncooked noodles and boil it by yourself, it tastes almost the same as you have it at the restaurant.
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