A photo of Indian Chinese food in Singapore little India. Tangra is the name of the restaurant and also of the Kolkata Chinatown
https://media.hachyderm.io/media_attachments/files/113/655/257/009/434/329/original/cc0ba6bfb214e534.jpeg
18. Singapore’s Little India is a smorgasbord of local Indian (mostly Tamil and Mallu food), and ‘new’ Indian cuisines from more recent immigrants.
I loved counting (1) the chains I recognize from South India (MTR, Murugan, Ponnusamy, Courtallam Border Kadai) and also (2) trying all the ones I don’t know.
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