On a blue glass top table with peacock feather patterns in shades of blue, green, and purple: a steel platter with steamed rice, two pieces of fish fried red-brown, and a yellow-red vegetable of potato, cauliflower, and tomatoes. Beyond the platter are two steel bowls, one medium sized and one small, the first with yellow mung dal, and the second with deep red tomato and orange chutney with dates.
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